Saf­fron, with the sci­entif­ic name Cro­cus sat­ivus, is a plant from the Iridaceae fam­ily and saf­fron genus, which has man…

Saf­fron does har­vest with great care and thor­ough­ness by hand from the flower spe­cies Cro­cus sat­ivus, dried and sold as…

Ir­an is home to one of the old­est civil­iz­a­tions on Earth, where tur­quoise-domed mosques, glit­ter­ing palaces, and the to…

Re­gard­ing spices, saf­fron is one of the most exot­ic. It adds a rich or­ange col­or to dishes such as paella and risotto a…